Dutch Oven cookbook: “The big book of the Dutch Oven”
The Dutch Oven cookery book “Das große Buch vom Dutch Oven” introduces you to the exciting world of outdoor cooking. The ultimate companion for culinary adventures in the great outdoors contains over 100 first-class recipes for meat, fish, vegetables, sweet treats and more. Sophisticated ideas and simple techniques will quickly turn you into an outdoor cooking pro.
For beginners and advanced fire pot users
Renowned BBQPit bloggers Thorsten Brandenburg, Kristian van Bergerem and Frank Thurau not only share their most secret recipes, but also their best tricks for utilising the full potential of the Dutch Oven. From tender braised dishes to crispy baked goods, the cookbook is a source of inspiration for all outdoor enthusiasts.
With its hardcover and elegant foil embossing, this book is not only a practical guide, but also a real eye-catcher in any outdoor kitchen. Whether you are new to the world of outdoor cooking or an experienced barbecue master, this book will guide you through every culinary adventure with clear instructions and innovative ideas.
Details of the Dutch Oven cookbook
- 118 varied recipes for meat, fish, vegetables and baked goods
- Practical tips from outdoor experts
- Professional knowledge for handling cast iron and open fires
- For the campfire and outdoor kitchen or the kitchen at home
Technical data
| Dimensions (W x H x D) | 228 x 272 x 29 mm |
| Weight | 1165g |
| Format | Hardcover with foil embossing |
| Page count | 240 |
| Language | German |
Item number: BDO-BOOK-DE
